Breakfast:
- 1 cup natural raisin bran (3)
- 1/2 cup 1% milk (1)
Snack:
- 1 Kashi cereal bar (2)
Lunch:
- 1 Kashi trail mix bar (2)
- 1 pink grapefruit, whole (2)
Dinner:
- 1/2 ciabatta loaf (5)
- 1/2 cup homemade vegetable marinara (1)
- 1/2 ball fresh mozzarella (8 )
- 1 cup salad greens (0)
- 1 Tbs Annie’s Naturals organic garlic dressing (2)
Had my second job interview today, at a different organization. Two interviews within a week is pretty good, I guess. Anyway, I ate light today because I was on the road a lot, so tonight for dinner I’m going to “splurge” and have homemade French bread pizzas with homemade marinara sauce, veggies, and fresh mozzarella. I may actually use less mozzarella than I’m planning to, and thus be able to decrease the points value somewhat, but with me and cheese you never know. I do love cheese.
No new recipes today. Eventually I would like to start posting pictures of my meals each day. That would add another element of consideration to my food, which would help me to stay mindful of what I eat.
Filed under: Daily Points Log, Miscellaneous Posts | Tagged: french bread, grapefruit, Kashi, mozzarella